This quick tortilla breakfast pizza is a perfect way to start your day. Made with a crispy tortilla, fluffy eggs, and your favorite toppings, it’s a fast and delicious breakfast that’s ready in minutes.
Ingredients for this Quick Tortilla Breakfast Pizza:
- ½ tablespoon butter, softened
- 1 (10-inch) tortilla
- 3 large eggs
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- ½ cup total assorted toppings (cheese, hot sauce, cooked meat, or veggies)
Directions:
- Preheat & Prepare: Heat a nonstick skillet over medium heat. Spread the softened butter on both sides of the tortilla.
- Toast the Tortilla: Place the tortilla in the skillet and cook for about 1-2 minutes per side until lightly golden and crisp. Remove from the skillet and set aside.
- Scramble the Eggs: In a bowl, whisk together the eggs, salt, and black pepper. Pour the mixture into the skillet and cook, stirring gently, until scrambled and just set.
- Assemble the Pizza: Place the scrambled eggs evenly over the tortilla. Sprinkle your desired toppings on top.
- Melt & Serve: If using cheese, return the quick tortilla breakfast pizza to the skillet over low heat, cover, and cook for 1-2 minutes until the cheese melts. Alternatively, place under a broiler for 1 minute.
- Enjoy: Slice and serve immediately with hot sauce or extra toppings as desired.
Prep & Cook Time:
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition (Per Serving – 1 Pizza):
- Calories: ~350-450 kcal (varies based on toppings)
- Protein: ~25g
- Carbohydrates: ~25g
- Fat: ~20g
This quick tortilla breakfast pizza is a simple and satisfying meal, perfect for busy mornings. Enjoy!
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Source: www.allrecipes.com
