The Burger Dog Recipe brings together the best of both worlds—a juicy burger and a hot dog—in one delicious creation. Grilled beef patties, cheddar cheese, and classic condiments like ketchup and mayonnaise come together in an extra-long bun. It’s the perfect recipe for your next BBQ or casual meal!
Ingredients for this Burger Dog Recipe:
- 1 pound ground beef (80% lean)
- Salt and freshly ground black pepper, to taste
- 2 slices cheddar cheese
- 2 extra-long hot dog buns
- 4 teaspoons mayonnaise
- 2 tablespoons ketchup
Directions:
- Prepare the patties: Preheat your grill or stovetop pan. Shape the ground beef into two long, sausage-like patties, matching the size of your buns. Season with salt and black pepper.
- Cook the burger dogs: Grill or cook the beef patties over medium-high heat for about 4-5 minutes per side until browned and cooked through, reaching an internal temperature of 160°F.
- Melt the cheese: Place a slice of cheddar cheese on top of each patty during the last minute of cooking. Allow the cheese to melt.
- Assemble the burger dog: Toast the extra-long buns lightly on the grill or stovetop. Place each cheeseburger patty into the bun.
- Add the condiments: Spread 2 teaspoons of mayonnaise on each bun and drizzle 1 tablespoon of ketchup over the patty.
- Serve: Serve your Burger Dog Recipe with your favorite sides and enjoy!
Nutrition (per serving):
- Calories: ~600-650 kcal
- Protein: 35g
- Carbohydrates: 35g
- Fat: 40g
- Fiber: 2g
- Sodium: 600mg
Prep Time: 10 minutes
Cook Time: 10-12 minutes
Total Time: 20-22 minutes
This Burger Dog Recipe is the ultimate comfort food, blending the best of burgers and hot dogs in one delicious creation. Perfect for any occasion, it’s easy to make and sure to impress. Enjoy your next BBQ with this tasty twist!
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Source: www.allrecipes.com
