A Monte Cristo Sandwich Recipe is a delicious combination of ham, turkey, Swiss cheese, and a lightly fried, golden-brown exterior. It’s a savory-sweet indulgence perfect for lunch or dinner!
Ingredients for this Monte Cristo Sandwich Recipe:
- 2 slices of bread
- 1 teaspoon mayonnaise
- 1 teaspoon prepared mustard
- 2 slices cooked ham
- 2 slices cooked turkey meat
- 1 slice Swiss cheese
- 1 large egg
- ½ cup milk
Directions:
- Prepare the bread: Spread mayonnaise on one slice of bread and mustard on the other.
- Assemble the sandwich: Layer the cooked ham, turkey meat, and Swiss cheese between the two slices of bread, with the mayo and mustard sides facing inward.
- Make the egg mixture: In a bowl, whisk together the egg and milk until well combined.
- Fry the sandwich: Heat a skillet over medium heat and lightly grease with butter or cooking spray. Dip the sandwich into the egg mixture, coating both sides, then place it in the hot skillet.
- Cook the sandwich: Fry each side of the sandwich for 3-4 minutes, or until golden brown and the cheese is melted.
- Serve: Slice the sandwich in half and serve immediately. Optionally, sprinkle with powdered sugar or serve with a side of fruit or dipping sauce for extra flavor.
Nutrition (per sandwich):
- Calories: 450-500 kcal
- Protein: 25g
- Fat: 25g
- Carbohydrates: 35g
- Fiber: 2g
- Sodium: 800mg
Prep Time: 10 minutes
Cook Time: 8-10 minutes
Total Time: 18-20 minutes
Enjoy your deliciously indulgent Monte Cristo Sandwich Recipe!
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Source: www.allrecipes.com
