Triple Seared Whiskey Burger Recipe: A Flavor Explosion

Triple Seared Whiskey Burger Recipe combines seared beef, whiskey, and soy sauce for a rich, savory experience that takes your burger to the next level. The whiskey creates a caramelized flavor that enhances each bite, making it the perfect choice for those looking to enjoy a unique twist on the traditional burger.

Ingredients for this Triple Seared Whiskey Burger Recipe:

• 1 pound ground beef (85% lean recommended)
• 2 teaspoons avocado oil
• 2 tablespoons sea salt
• 1/3 cup whiskey
• 1/4 cup soy sauce

Directions:

1. Prepare the Beef:
   Start by dividing the ground beef into four equal portions. Form each portion into a patty, pressing down slightly in the center to avoid puffing up during cooking. Season each patty with a pinch of sea salt on both sides.
2. Sear the First Time:
   Heat a large skillet over medium-high heat and add 1 teaspoon of avocado oil. Once hot, place the patties in the skillet and sear for about 2-3 minutes on each side, until a golden-brown crust forms. Remove the patties and set them aside.
3. Whiskey-Soy Sauce Reduction:
   In the same skillet, add the whiskey and soy sauce, scraping up any flavorful bits left from the patties. Let the mixture simmer and reduce for about 5 minutes, stirring occasionally, until it thickens slightly.
4. Triple Searing:
   Return the patties to the skillet and cook them in the whiskey-soy sauce reduction for another 2-3 minutes per side, basting the patties with the sauce. Remove them after each sear and repeat this process two more times (for a total of three sears). This will give the patties a beautiful caramelized coating with a rich whiskey flavor.
5. Serve:
   Serve the Triple Seared Whiskey Burger Recipe on your favorite bun, and top with lettuce, tomato, or any other desired condiments. Enjoy the bold, smoky flavor of this unique burger!

Nutrition (per serving, assuming 4 servings):

• Calories: 350-400
• Protein: 27g
• Fat: 24g
• Carbs: 5g
• Sodium: 850mg
• Sugar: 1g

Prep Time:
15 minutes

Cook Time:
15 minutes

Total Time:
30 minutes

This Triple Seared Whiskey Burger Recipe gives a delicious twist on the traditional burger, perfect for those craving a savory, smoky, and flavorful meal.

Source: www.allrecipes.com