This Easy Chili Recipe is a quick and hearty meal that’s perfect for busy days. With just a few simple ingredients, you can make a comforting dish packed with flavor in no time! Whether you’re craving something warm for dinner or need a last-minute dish, this easy chili recipe is the answer.
Ingredients for this Easy Chili Recipe:
- 1 pound lean ground beef
- 1 (15-ounce) can tomato sauce
- 1 (15-ounce) can kidney beans, drained
- 1 (15-ounce) can chili beans, not drained
- 2 tablespoons chili powder (or to taste)
- Salt and freshly ground black pepper, to taste
Directions:
- In a large pot, cook the ground beef over medium heat until browned, breaking it apart as it cooks. Drain excess fat if necessary.
- Add the tomato sauce, kidney beans, chili beans (with the liquid), and chili powder to the pot. Stir everything together.
- Bring the mixture to a simmer over medium heat. Reduce the heat to low and cook for 20-30 minutes, stirring occasionally. Season with salt and pepper to taste.
- Serve hot and enjoy your Chili Recipe!
Nutrition (per serving, approximately 6 servings):
- Calories: 270
- Protein: 23g
- Carbohydrates: 30g
- Fat: 10g
- Fiber: 7g
- Sugar: 5g
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Enjoy a cozy, easy-to-make chili that’s packed with protein and flavor with this Easy Chili Recipe!
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Source: www.allrecipes.com
