This delicious Air Fryer Breakfast Recipe takes the classic egg-in-a-hole and gives it a crispy waffle twist. Perfect for a quick, savory breakfast, it’s ideal for busy mornings when you need something satisfying and easy.
Ingredients for this Air Fryer Breakfast Recipes:
- 1 frozen waffle
- 1 large egg
- Salt and pepper to taste
- 2 tablespoons shredded cheese (cheddar or your choice)
- Maple syrup to taste
Directions:
- Preheat your air fryer to 375°F (190°C).
- Place the frozen waffle in the air fryer basket and use a round cutter (or a knife) to make a hole in the center of the waffle.
- Crack the egg into the hole of the waffle. Season with a pinch of salt and pepper.
- Sprinkle the shredded cheese around the egg.
- Air fry for 6-8 minutes, or until the egg reaches your desired level of doneness.
- Carefully remove the waffle from the air fryer and drizzle with maple syrup.
- Serve immediately and enjoy your Air Fryer Breakfast Recipe!
Nutrition (per serving):
- Calories: 340 kcal
- Protein: 12g
- Carbs: 34g
- Fat: 18g
- Fiber: 1g
- Sugar: 8g
Prep Time: 5 minutes
Cook Time: 6-8 minutes
Total Time: 10-13 minutes
If you love Air Fryer Breakfast Recipes, this Waffle Egg in a Hole is a fun, quick, and tasty way to start your day! Enjoy!
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Source: www.allrecipes.com
