Delicious and easy-to-make, Pizza Boats Recipe is a fun twist on classic pizza! Using hoagie rolls as the base, these cheesy, savory boats are perfect for a quick dinner or snack. Loaded with mozzarella, pepperoni, and fresh tomatoes, they’re sure to be a family favorite.
Ingredients for this Pizza Boats Recipe:
- 2 (8-inch) hoagie rolls
- 1 tablespoon olive oil
- 2 teaspoons Italian seasoning
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 8 slices pepperoni, halved
- 8 grape tomatoes, halved
- 1 tsp crushed red pepper flakes (optional)
- Salt to taste
Directions for this Pizza Boats Recipe:
- Preheat the oven to 375°F (190°C).
- Prepare the hoagie rolls: Slice each hoagie roll in half lengthwise. Place them on a baking sheet, cut side up.
- Brush with olive oil: Lightly brush the cut sides of the rolls with olive oil.
- Season: Sprinkle the Italian seasoning evenly over the oil-brushed rolls.
- Add pizza sauce: Spread pizza sauce evenly over each roll.
- Top with cheese and toppings: Sprinkle the shredded mozzarella cheese on top of the sauce. Arrange the halved pepperoni slices and grape tomatoes over the cheese. Optionally, sprinkle crushed red pepper flakes for some heat.
- Bake: Place the baking sheet in the oven and bake for 10-12 minutes, or until the cheese is melted and bubbly, and the rolls are golden brown.
- Finish: Remove from the oven, sprinkle with a pinch of salt to taste, and serve warm.
Nutrition (per serving, 1 pizza boat):
- Calories: 370
- Protein: 18g
- Fat: 18g
- Carbs: 34g
- Fiber: 3g
- Sugar: 6g
- Sodium: 600mg
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Enjoy your delicious Pizza Boats! Perfect for a quick meal or snack, these cheesy, customizable boats are sure to satisfy your pizza cravings. Serve them up fresh from the oven and enjoy the fun twist on a classic favorite!
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Source: www.allrecipes.com
