This refreshing Caprese Salad is a perfect combination of juicy tomatoes, creamy mozzarella, and a tangy balsamic dressing. It’s an easy, light, and delicious dish that’s perfect for summer meals or as a side to any main course.
Ingredients for this Caprese Salad:
- 3 large tomatoes, sliced
- 8 ounces mozzarella cheese, sliced
- ¼ cup olive oil
- ¼ cup balsamic vinegar
- ¼ teaspoon salt
- ⅛ teaspoon ground black pepper
- ¼ cup minced fresh basil
Directions:
- Prepare the Ingredients: Slice the tomatoes and mozzarella cheese into even pieces.
- Assemble the Salad: On a large serving platter, alternate layers of tomato slices and mozzarella cheese slices.
- Make the Dressing: In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper until well combined.
- Dress the Salad: Drizzle the dressing evenly over the tomatoes and mozzarella.
- Garnish: Sprinkle minced fresh basil on top for added flavor and color.
- Serve: Enjoy immediately or refrigerate for up to 30 minutes to let the flavors meld.
Nutrition (Per Serving):
- Calories: 230
- Protein: 7g
- Fat: 20g
- Carbs: 8g
- Fiber: 2g
- Sugar: 5g
- Sodium: 340mg
Prep Time:
- 15 minutes
This Caprese Salad is a simple yet flavorful dish that captures the essence of fresh ingredients and bold flavors. Perfect for a quick lunch, light dinner, or a party appetizer!
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Source: www.allrecipes.com
