No-Bake Strawberry Dessert is a light and indulgent treat that combines the creamy sweetness of Twinkies with the refreshing flavor of fresh strawberries. This delightful dessert features layers of soft Twinkies, creamy filling, and juicy strawberries, all topped with whipped topping. Perfect for a summer picnic or family gathering!
Ingredients for this No-Bake Strawberry Dessert:
- 4 cups sliced fresh strawberries
- 1 (18 3/4 ounce) can ready-to-use strawberry glaze
- 8 Twinkies
- 1 (8 ounce) package cream cheese, softened
- 1 (14 ounce) can sweetened condensed milk
- 1 (12 ounce) container frozen whipped topping, thawed
Directions:
- Prep the Strawberries: In a bowl, mix the sliced strawberries with the strawberry glaze. Set aside and let it sit for 10-15 minutes to macerate.
- Prepare the Twinkie Base: Slice the Twinkies into thirds or halves, depending on your preference. Arrange them at the bottom of a 9×13-inch baking dish.
- Make the Cream Cheese Layer: In a large bowl, blend the softened cream cheese and sweetened condensed milk until smooth.
- Whipped Topping: Gently fold in the thawed whipped topping into the cream cheese mixture.
- Assemble: Spread the cream cheese mixture over the Twinkie layer in the baking dish, ensuring an even layer.
- Top with Strawberries: Spoon the strawberry-glaze mixture over the cream cheese layer.
- Chill: Cover the dish and refrigerate for at least 2 hours or until set.
- Serve: Once chilled, cut into squares and serve.
Nutrition (Per Serving – Approximate):
- Calories: 350
- Fat: 16g
- Carbohydrates: 50g
- Fiber: 2g
- Sugar: 40g
- Protein: 4g
Prep Time:
- 15 minutes (plus chilling time)
Enjoy your delicious No-Bake Strawberry Dessert!
Table of Contents
Source: www.allrecipes.com
