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Rotisserie Chicken Recipes: Easy and Delicious Pasta Bake

Rotisserie Chicken Recipes

Rotisserie Chicken Recipes are a great way to create quick, tasty, and protein-packed dishes. This Rotisserie Chicken Pasta Bake is a hearty and nutritious meal that combines the convenience of rotisserie chicken with the deliciousness of high-protein pasta, a creamy cheese blend, and fresh broccoli. Perfect for busy weeknights, this dish is both satisfying and healthy.

Rotisserie Chicken Recipes

Ingredients for this Rotisserie Chicken Recipes:

  • 6 ounces high-protein pasta (e.g., Barilla®)
  • 4 ounces chopped broccoli florets
  • 8 ounces rotisserie chicken, cut into bite-sized pieces
  • 2 ounces chunk Parmesan cheese
  • 8 ounces high-protein cottage cheese (e.g., Good Culture®)
  • 4 fluid ounces high-protein milk (e.g., Fa!rlife®)
  • 2 ounces low-fat cream cheese
  • 1/2 teaspoon granulated garlic
  • 1/2 teaspoon Cantanzaro herbs
  • 4 ounces shredded mozzarella cheese, divided

Directions:

  1. Preheat oven to 375°F (190°C).
  2. Cook the pasta: Bring a pot of salted water to a boil. Add the high-protein pasta and cook according to the package directions, about 7-9 minutes. Drain and set aside.
  3. Blanch the broccoli: In the same pot, add the chopped broccoli florets and cook for 2-3 minutes, or until slightly tender. Drain and set aside.
  4. Prepare the sauce: In a large mixing bowl, combine the cottage cheese, cream cheese, high-protein milk, Parmesan cheese, granulated garlic, and Cantanzaro herbs. Stir well until smooth.
  5. Assemble the bake: In the same bowl, mix in the cooked pasta, broccoli, and rotisserie chicken. Stir until evenly combined.
  6. Layer the casserole: Pour the pasta mixture into a greased 9×13-inch baking dish. Top with shredded mozzarella cheese, dividing it evenly into two layers.
  7. Bake: Place the dish in the oven and bake for 20-25 minutes, or until the cheese is bubbly and golden brown.
  8. Serve: Let the pasta bake cool for a few minutes before serving.

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Nutrition (per serving, assuming 4 servings):

  • Calories: 400-450 kcal
  • Protein: 35-40g
  • Carbohydrates: 35-40g
  • Fat: 15-20g
  • Fiber: 5-6g
  • Sodium: 600-700mg

Rotisserie Chicken Recipes offer a simple and flavorful way to prepare quick meals. This Rotisserie Chicken Pasta Bake is a healthy, family-friendly option for dinner.

Source: www.allrecipes.com

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