Salami Sandwich Recipes are perfect for a quick, delicious meal that’s packed with flavor. This simple yet satisfying sandwich features layers of savory salami, creamy Colby-Jack cheese, fresh veggies, and a zesty Italian dressing. It’s ideal for a busy lunch or a light dinner!
Ingredients for this Salami Sandwich Recipes:
- 1 hoagie bun, toasted and split
- 1 teaspoon yellow mustard
- 6 slices salami
- 2 slices Colby-Jack cheese
- 2 slices tomato
- 1 leaf red leaf lettuce
- 2 teaspoons sliced ripe olives, drained
- 2 teaspoons sliced green olives with pimiento
- 2 teaspoons zesty Italian-style salad dressing
Directions:
- Toast the bun: Split the hoagie bun and toast it lightly until golden.
- Spread mustard: On the bottom half of the toasted bun, spread 1 teaspoon of yellow mustard.
- Layer salami: Place the 6 slices of salami evenly on top of the mustard-covered bun.
- Add cheese: Lay 2 slices of Colby-Jack cheese over the salami.
- Add veggies: Top the cheese with 2 slices of tomato and a leaf of red leaf lettuce.
- Olives: Scatter 2 teaspoons of sliced ripe olives and 2 teaspoons of sliced green olives with pimiento over the veggies.
- Dress it up: Drizzle 2 teaspoons of zesty Italian-style salad dressing on top.
- Assemble the sandwich: Place the top half of the toasted bun over the layers to close the sandwich.
- Serve: Cut the sandwich in half and enjoy!
Nutrition (per sandwich):
- Calories: ~400
- Protein: ~18g
- Carbs: ~30g
- Fat: ~24g
- Fiber: ~3g
- Sodium: ~1200mg
Prep Time:
- 10 minutes
Salami Sandwich Recipes are a great option for those looking to make a quick, flavorful meal. The combination of salami, cheese, and fresh veggies offers a hearty and satisfying experience in every bite. Try this simple recipe today, and enjoy a delicious sandwich with minimal effort!
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Source: www.allrecipes.com
